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Gastronomy

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Ye assa allicha
The traditional plates in Ethiopia
Yesimer Wot
Ingredients: For 6 people 350 grs. Of dried red lentils 1 large red onion, finely chopped 3 teaspoons of berbere (or to taste) 1 teaspoon...
Yesiga Tibs
INGREDIENTS: For 6 people 4 tablespoons of olive oil 800 grs. of meat (lamb) not cut into very thin strips 1 tablespoon of garlic and...
Shiro Wot
Ingredients: For 6 people 300 grams. of shiro flour 1 cup of pea flour and chickpea flour 125 grams of finely chopped red onion 1...
Kifto
Ingredients: For 6 people 1 kg. Lean meat (steak or beef) Ethiopian melted butter (a little meat to keep it moist) Salt (to taste) Freshly...